Green yard long beans and potatoes.The beans get cut in random sized parts. the same thin...

Bhuna masala is a basic simple masala made with red chilies, garam masala, and garlic tha...

Yam Masiyal known for its mashyness is cooked along with boiled toovar dal. It has the fl...

Tomatoes and Spring Onions curry is a very simple and fast to cook dish. The dish is spic...

Bottlegourd kofta or lauki kofta curry is fried gram flour and lauki dumplings .This sim...

This is a curry recipe prepared with creamy mushrooms. An amazing combination that can b...

Malai Methi Matar Paneer Recipe, How To Make Malai Methi Matar Paneer Recipe

Name: Malai Methi Matar Paneer
Prep time: 25 min
Cook time: 30 min
Total time: 30 min
Yield: 2

Malai Methi Matar Paneer tastes amazingly delicious with the richness of milk, cream, paneer and cashew nuts.

About Recipe

How to make Malai Methi Matar Paneer

(7 ratings)

1 reviews so far

Prep time
25 mins

Cook time
30 mins

Total time
55 mins

Author : Vahchef
Main Ingredient : Fenu greek leaves

Servings : 2 persons
Published date : March 23, 2019

Ingredients used in Malai Methi Matar Paneer
• Garlic (chopped) - 5 number.
• Ginger (chopped) - small.
• Butter - 2 tablespoons.
• Onion (chopped) - 2 number.
• Salt - to taste.
• Fenugreek leaves (chopped) - 1/2 cup.
• Green chilies (chopped) - 3 number.
• Coriander powder - 1 tea spoon.
• Cumin powder - 1 tea spoon.
• White pepper powder - 1 tea spoon.
• Green peas - 1/2 cup.
• Turmeric powder - 1/3 tea spoon.
• Cashew nuts powder - 1/2 cup.
• Milk - 1/2 cup.
• Panner (chopped) - 100 grams.
• Fresh cream - 1 tablespoon.
Method:
Heat a pan, add chopped onions, ginger, garlic, toss it, add butter, chopped fenugreek leaves and saute well. Now add chopped green chilies, coriander powder, cumin powder, white pepper powder, green peas, turmeric powder, butter, mix well and cook for about 5 minutes. Also,add powdered cashew nuts, milk,saute it, add paneer cubes, fresh cream and cook well. Malai Methi Matar Paneer is now ready to serve with hot rice or rotis of your choice.