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Vahchef with indian food videos inspires home cooks to create restaurant style recipes at home every day.



Mango Kulfi

5  made it  |  1 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  15 m
  •  0 servings
Mango Kulfi
2

Mango Kulfi Recipe, How To Make Mango Kulfi Recipe

Beautiful dessert - everyone will love it - and yet it is so easy!

About Recipe

How to make Mango Kulfi

(1 ratings)
1 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
Mango Kulfi
Author : Vahchef
Main Ingredient : mango
Servings : 0 persons
Published date : May 13, 2008


Ingredients used in Mango Kulfi
• 2 Cans sliced mangoes drained (or 3-4 Fresh mangoes) 2 Can.
• Condensed Milk (sweetened) 400 Grams.
• Double Cream 500 ml.
• 10 cardamon pods 10 .
How to make the recipe:
First remove seeds from the cardamon pods and crush/grind them, put them to one side. using a blender/liqudizer blend the mango (remove skin and stone if using fresh mangoes) until smooth. Pour condesnsed milk into a large bowl and add in the cardamon adn stir to combine. in another bowl whisk the cream until it forms soft peaks. gently fold the cream into the condensed milk - do not over mix you just want them to blend together gently. then swirl through the mango puree, gently. now pour into 8-10 individual freezable bowls or into one big container and freeze for atleast 6 hours. useful tip - transfer to the frigde half an hour before serving. enjoy!!!

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Cooking with images





Text Recipe


Mango Kulfi
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  • vahuser

    •  14  
    •  391  
    •  5  
   2011-06-15

its very nice very yummy , plz upload videos soon

 

 


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