Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 2 mins
Cook time : 10 mins
Total time : 10 mins
Author :Vahchef
Main Ingredient : Tea
(4 ratings)
3 reviews so far
Servings : 4 persons
Published date : November 17, 2016
| • Cardamom (crushed) - 3 numbers. | |
| • Dried ginger (chunk ) - 1 numbers. | |
| • Cinnamon stick (1/4 inch) - 1 piece. | |
| • Tea leaves - 4 teaspoons. | |
| • Water - 2 cup. | |
| • Milk - 1 cup. | |
| • Cloves - 3 numbers. | |
| • Black peppers - 2 numbers. | |
| • Sugar - to taste. |
Masala tea is ready to serve.
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Masala Chai literally means spiced tea, a beverage from the Indian subcontinent made by brewing tea with a mixture of aromatic Indian spices.
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vahuser Posted on Thu Nov 26 2009
Great chai recipe! I only had powdered cardamon, ginger, black pepper, so I substituted those, and it turned out great. Used 6 cloves instead of 3. Added 1 tiny drop of vanilla extract. Also I used more tea because I think my tea leaves are old an
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vahuser Posted on Sun Jul 19 2009
Love your recipe for Masala Chai! Chai has helped me quit coffee! I Used fresh ginger instead of dried, a mix of almond and coconut milk instead of cow's milk and last but not least-Jaggery instead of sugar-what a potion!!! Thank you and I look forwa
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vahuser Posted on Wed Jan 25 2012
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