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Mushroom Honey French Fry Toast


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Mushroom Honey French Fry Toast Recipe, How To Make Mushroom Honey French Fry Toast Recipe

A unique kind of soup made with mushroom flavored with honey and serve with a french fried toast.

About Recipe

How to make Mushroom Honey French Fry Toast

(21 ratings)
0 reviews so far
Prep time
10 mins
Cook time
16 mins
Total time
26 mins
Mushroom Honey French Fry Toast
Author : Vahchef
Main Ingredient : Mushroom
Servings : 4 persons
Published date : February 01, 2019

Ingredients used in Mushroom Honey French Fry Toast
• Eggs - 3 number.
• Mixed herbs - 1 tea spoon.
• Salt - pinch.
• Water - 1 tablespoon.
• Bread slices - 3 number.
• Oil - as required.
• Mushroom (chopped) - 1 cup.
• Ginger pieces (chopped) - 1 tea spoon.
• Red chili powder - 1/2 tea spoon.
• Soya sauce - 1 tea spoon.
• Tomato ketchup - 1 tea spoon.
• Pepper powder (crushed) - 1/2 tea spoon.
• Honey - cube.
  • Beat 3 eggs by seasoning with mixed herbs, salt along with water.
  • Now dip bread slices in the beaten egg mixture then fry on both sides by adding oil.
  • Saute chopped mushrooms pieces, ginger in olive oil.
  • Then season it with red chili powder, soya sauce, tomato ketchup, also put pepper powder, and toss well.
  • After that, cut bread to a square shape and serve by topping with mushroom curry and honey.

DeliciousMushroom Honey French Fry Toast is now ready, have and enjoy.

Cooking with images


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