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Mushroom Honey French Fry Toast Recipe, How To Make Mushroom Honey French Fry Toast Recipe

Name: Mushroom Honey French Fry Toast
Prep time: 10 min
Cook time: 16 min
Total time: 16 min
Yield: 4

A unique kind of soup made with mushroom flavored with honey and serve with a french fried toast.

About Recipe

How to make Mushroom Honey French Fry Toast

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Prep time
10 mins

Cook time
16 mins

Total time
26 mins

Author : Vahchef
Main Ingredient : Mushroom

Servings : 4 persons
Published date : February 01, 2019

Ingredients used in Mushroom Honey French Fry Toast
• Eggs - 3 number.
• Mixed herbs - 1 tea spoon.
• Salt - pinch.
• Water - 1 tablespoon.
• Bread slices - 3 number.
• Oil - as required.
• Mushroom (chopped) - 1 cup.
• Ginger pieces (chopped) - 1 tea spoon.
• Red chili powder - 1/2 tea spoon.
• Soya sauce - 1 tea spoon.
• Tomato ketchup - 1 tea spoon.
• Pepper powder (crushed) - 1/2 tea spoon.
• Honey - cube.
Method:
Beat 3 eggs by seasoning with mixed herbs, salt along with water. Now dip bread slices in the beaten egg mixture then fry on both sides by adding oil. Saute chopped mushrooms pieces, ginger in olive oil. Then season it with red chili powder, soya sauce, tomato ketchup, also put pepper powder, and toss well. After that, cut bread to a square shape and serve by topping with mushroom curry and honey. DeliciousMushroom Honey French Fry Toast is now ready, have and enjoy.