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Mutton And Ridge Gourd Curry

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About Recipe

koora, Kuzhambu, torkari

How to make Mutton and ridge gourd curry

(103 ratings)
5 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Mutton and ridge gourd curry
Author : Vahchef
Main Ingredient : Mutton
Servings : 4 persons
Published date : December 03, 2016


Ingredients used in Mutton and ridge gourd curry
• Ridge gourd / turai ( chopped) - 150 grams.
• Salt - to taste.
• Turmeric powder - 1/4 tea spoon.
• Onion (chopped) - 1 number.
• Ginger garlic paste - 1 tea spoon.
• Green chillies ( chopped) - 4 number.
• Cumin seeds - 1/4 tea spoon.
• Whole garam masala (cardamom, cloves, cinnamon stick, bay leaf) - 3 number.
• Mutton pieces - 250 grams.
• Poppy seed paste - 1 tablespoon.
Method:
  • Boil mutton in 2 cups of water and strain the mutton pieces. keep aside
  • Now, transfer the left over water of mutton pieces in a bowl and keep aside.
  • Heat oil in a pan, add whole garam masala spices, cumin seeds, green chillies, ginger garlic paste, chopped onions, saute it
  • Add turmeric powder, salt, ridge gourd pieces and mix well.
  • Now, add mutton stock to the above pan and add poppy seeds paste, and let it cook with closed lid till ridge gourd is tender.
  • Then add boiled mutton, cook this along with ridge gourd on slow flame for about 5 minutes.
  • At last, add chopped mint leaves, coriander leaves and mix well. Later, switch off the flame.

DeliciousMutton and ridge gourd curry is now ready to serve.






Cooking with images Rassa , Lamb rasdar, saaru






comments

 


 
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  • Anand Alphonse

    •  14  
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    •  5  
   2013-06-29

Hi...

 
  • profile image
  • Anand Alphonse

    •  14  
    •  391  
    •  5  
   2013-06-29

First.. At last ... :O

 
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  • 88ravisy

    •  14  
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    •  5  
   2013-07-13

...you have a magic wand to turn the ordinary to extraordinary , Sanjay!


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  • Pritam Saathi

    •  14  
    •  391  
    •  5  
   2014-09-07

Chef, this looks amazing!!! is there any alternative to the poppy seeds paste??

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  • vahuser

    •  14  
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    •  5  
   2015-08-08

Chef, How did you cook the Mutton ? Thanks

 

 


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