Mutton Cutlets1 recipe,video recipe,how to make Mutton Cutlets1 recipe

Mutton Cutlets


Author Vahchef Servings 0 persons
Published September 12, 2007 Cooking Time (mins)
Main Ingredient MUTTON Preparation Time mins

Description
How to makeMutton Cutlets?How to cookMutton Cutlets?Learn the recipeMutton Cutletsby vahchef.For all recipes visit vahrehvah.com

Ingredients of Mutton Cutlets

Ingredient Name Quantity Unit
leg of mutton  500 Grams
potatoes  250 Grams
pepper powder   To Taste
salt   To Taste
onions  100 Grams
egg  1 Numbers
breadcrums  55 Grams
ginger  10 Grams
green chillies  10 Grams
curry leaves  1/4 Bunch
fat to fry  100 Grams


Directions

1. Mince the mutton .

2. boil and mash the potatoes .

3. Chop onions ,green chillies and ginger fine . Heat a small quantity of fat . Saute onions ,green chillies, ginger and curry leaves .

nbsp;4. Add potatoes ,minced meat , pepper and salt .

5.Mix well ,remove .The mixture should be moist but not wet . Test for seasoning .

6. Form into balls and flatten .

7. Coat with egg and breadcrumbs .8.Deep fry and serve hot .

About Recipe
How to make Mutton Cutlets
(3 ratings)
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prep time
mins
Cook time
mins
Total time
0 mins
Mutton Cutlets
Restaurant Style Mutton Cutlets
Author : Vahchef
Main Ingredient : MUTTON
Servings : 0 persons
Published date : September 12, 2007
Ingredients used in Mutton Cutlets
→ leg of mutton 500 Grams.
→ potatoes 250 Grams.
→ pepper powder To Taste.
→ salt To Taste.
→ onions 100 Grams.
→ egg 1 Numbers.
→ breadcrums 55 Grams.
→ ginger 10 Grams.
→ green chillies 10 Grams.
→ curry leaves 1/4 Bunch.
→ fat to fry 100 Grams.
How to make the recipe:

1. Mince the mutton .

2. boil and mash the potatoes .

3. Chop onions ,green chillies and ginger fine . Heat a small quantity of fat . Saute onions ,green chillies, ginger and curry leaves .

nbsp;4. Add potatoes ,minced meat , pepper and salt .

5.Mix well ,remove .The mixture should be moist but not wet . Test for seasoning .

6. Form into balls and flatten .

7. Coat with egg and breadcrumbs .8.Deep fry and serve hot .

Recipe Tips by vahchef for Mutton Cutlets


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