MUTTON SOUP1 recipe,video recipe,how to make MUTTON SOUP1 recipe

MUTTON SOUP


Author Vahchef Servings 0 persons
Published January 24, 2008 Cooking Time (mins) 5
Main Ingredient Lamb Preparation Time 10 mins

Description
How to makeMUTTON SOUP?How to cookMUTTON SOUP?Learn the recipeMUTTON SOUPby vahchef.For all recipes visit vahrehvah.com

Ingredients of MUTTON SOUP

Ingredient Name Quantity Unit
Gingelly oil (optional)  1 Tablespoons
CUMIN  1 Tablespoons
PEPPER CORNS   To Taste
GARLIC  6 - 7 Clove
TOMATO  1 Numbers
ONION  1 Numbers
MUTTON or Lamb or chicken with bone  200 Grams
Green chillies  2 Numbers
coriander leaves  


Directions
1. Grind onion, garlic, pepper, cumin in a blender. 2. Clean the mutton. 3. In a pressure cooker, add mutton, grounded paste, tomato,green chillies, and salt. 4. Wait till 2 - 3 whistles. 5. When the pressure is realeased, add gingelly oil(u can add any oil) and let it boil for few seconds. 6. Garnish it with cilantro. Now its ready to serve. You can add pepper powder for extra spiciness.
About Recipe
How to make MUTTON SOUP
(4 ratings)
4 reviews so far
prep time
5 mins
Cook time
10 mins
Total time
15 mins
MUTTON SOUP
Restaurant Style MUTTON SOUP
Author : Vahchef
Main Ingredient : Lamb
Servings : 0 persons
Published date : January 24, 2008
Ingredients used in MUTTON SOUP
→ Gingelly oil (optional) 1 Tablespoons.
→ CUMIN 1 Tablespoons.
→ PEPPER CORNS To Taste.
→ GARLIC 6 - 7 Clove.
→ TOMATO 1 Numbers.
→ ONION 1 Numbers.
→ MUTTON or Lamb or chicken with bone 200 Grams.
→ Green chillies 2 Numbers.
→ coriander leaves .
How to make the recipe:
1. Grind onion, garlic, pepper, cumin in a blender. 2. Clean the mutton. 3. In a pressure cooker, add mutton, grounded paste, tomato,green chillies, and salt. 4. Wait till 2 - 3 whistles. 5. When the pressure is realeased, add gingelly oil(u can add any oil) and let it boil for few seconds. 6. Garnish it with cilantro. Now its ready to serve. You can add pepper powder for extra spiciness.

Recipe Tips by vahchef for MUTTON SOUP


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