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Mutton With Cauliflower

Mutton With Cauliflower

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About Recipe

How to make Mutton With Cauliflower

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Mutton With Cauliflower
Author : Vahchef
Main Ingredient : Mutton
Servings : 2 persons
Published date : November 11, 2016

Ingredients used in Mutton With Cauliflower
• Mutton - 500 grams.
• Onions - 115 grams.
• Turmeric powder - 1(1/2) tea spoon.
• Coriander powder - 1 tea spoon.
• Ginger - 1 piece.
• Tomatoes - 2 numbers.
• Curds - 1 cup.
• Cauliflower - 225 grams.
• Chilli powder - 1 teaspoons.
• Oil - as required.
• Salt - to taste.
  • Wash, clean and cut meat.
  • Wash and break cauliflower in to flowerttes.
  • Peel and slice onions.Crush ginger.
  • Heatoil fry sliced onions. When brown add meat, turmeric powder, coriander powder and ginger. Fry well on a slow fire.
  • Add chopped tomatoes and beaten curds.
  • When tomatoes are cooked, add cauliflower, chilli powder and salt. Mix well and cook gently till mutton and cauliflower are well cooked.
  • Simmer till all liquid is reduced and serve hot.

Cooking with images


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