Gulab Jamun Sambar is one of the most delicious, unique fusion recipes made by cooking fr...

Dal Fry is a popular Indian lentil recipe. This recipe uses toor dal, which is also known...

Green yard long beans and potatoes.The beans get cut in random sized parts. the same thin...

This dish doesn't have a gravy and threrefore should be served with naan and not over ri...

Cooked raw mango pieces simmered in a sweet and spicy coconut sauce. Kairas is a combinat...

Panchamrut is a traditional dish and part of a typical Maharashtrian Wedding thali. It is...

Nima Khaya Charu Recipe, How To Make Nima Khaya Charu Recipe

Name: NIMA KHAYA CHARU
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

About Recipe

How to make NIMA KHAYA CHARU

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Urad dal

Servings : 4 persons
Published date : November 01, 2016

Ingredients used in NIMA KHAYA CHARU
• Green chilies - 3 numbers.
• Water - 4 cups.
• Tamarind powder - 1 tablespoon.
• Coriender leafs - 1 bunch.
• Chopped onions - 2 tablespoons.
• Curry leafs - 5 leaf.
• Lemon - 2 springs.
• Urad dal - 1 tablespoon.
• Salt - to taste.
• Jeera - 1 tablespoon.
• Coriander powder - 1 tablespoon.
Method:
In a pan add oil when comes hot add tadkha with above items add onions green chilli , coriander leaves. Once cooked add water once boil add coriander powder,salt before removing from stove add lemon juice. thats it.