Horlicks Oats Kabab

Prep time : 15 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Oats

(3 ratings)

0 reviews so far

Servings : 2 persons

Published date : January 10, 2019

Ingredients used in Horlicks Oats Kabab

Method:

• Peel & grate the carrots and keep aside.
• Heat oil in a pan, add cumin seeds, curry leaves, green chilies, onions, salt, saute it till onions turn slightly transparent.
• Now, add grated carrot, green peas, turmeric powder, chili powder, boiled potatoes. Mix well and cook it for about 5 minutes.
• Then add Horlicks Oats in the same pan and mix well.
• After cooking it for about half a minute, mash the potato in the same pan by using masher.
• Later season it with garam masala powder, chopped coriander leaves and mix well.
• Prepare kababs with above mixture by applying little oil.
• Now coat the kababs with horlicks oats and shallow fry with hot oil till they turn light brown in color.

Delicious Horlicks Oats kababs are now ready to serve.