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Patisa Soan Papadi

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Patisa Soan Papadi Recipe, Cheeni Shakkar Meetha , How To Make Patisa Soan Papadi Recipe

It is made from sugar, gram flour, flour, ghee, milk, and cardamom.Some people are of the opinion that Patisa and Soan Papdi are different things. Patisa is more hard and dark in color, Soan papdi is very soft like fibre or flakes.

About Recipe

?Chakara methai, Sakarai inippu, Chini Misti

How to make Patisa Soan papadi

(100 ratings)
113 reviews so far
Prep time
mins
Cook time
30 mins
Total time
30 mins
Patisa Soan papadi
Author : Vahchef
Main Ingredient : Sugar
Servings : 4 persons
Published date : December 03, 2016


Ingredients used in Patisa Soan papadi
• Sugar - 2 cup.
• Ghee or dalda - 1 1/2 cup.
• Gram flour - 1 cup.
• Maida - 1 cup.
• Cadodom powder - 1 teaspoons.
Method:
  1. First take a non stick pan add ghee , then gramflour, maida and cook till the raw flavour goes away in a slow flame and keep a side and it should be warm by the time you add sugar.
  2. Now take a small steel containernbsp; add sugar pour very little water and mix well till it is slight golden in colour or as shown in the video once it is done mix the sugar in the ghee mixture and mix as show in the video till u get nice strings. once it is done add almonds or any dry fruits, and put the mixture on a flat base and shape it cut once it is little cold.





Cooking with images Sakhar madhur, Sugar , Sakkare sihi






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  • profile image
  • vahuser

    •  14  
    •  391  
    •  5  
   2016-09-29

Awesome sweet..really

 
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  • smriti raina

    •  14  
    •  391  
    •  5  
   2014-05-12

u made it so simple...i will try for sure:)?

 
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  • SUDHA SEKAR

    •  14  
    •  391  
    •  5  
   2014-05-13

very very superb. u r explanation?

 

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  • adnan atta

    •  14  
    •  391  
    •  5  
   2014-05-27

Love this I am sure i can make this?

 
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  • adnan atta

    •  14  
    •  391  
    •  5  
   2014-05-28

i make this last night it was bad experience,when i put my sure in tray to cool...

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  • khanbibi

    •  14  
    •  391  
    •  5  
   2014-05-31

oh  wow  my favorite  methai i love it?

 

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  • Tanuja Bane

    •  14  
    •  391  
    •  5  
   2014-07-03

wonderful?

 
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  • Divya Jayanthi

    •  14  
    •  391  
    •  5  
   2014-07-10

Thank you Sir! I check out your recipes every day and do get inspired to cook so...

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  • rosario suresh

    •  14  
    •  391  
    •  5  
   2014-07-15

very nice my family like it . may god bless u?

 

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  • Arrk Khan

    •  14  
    •  391  
    •  5  
   2014-07-17

Dont compair yor bajia with vahchef. . Hez professional. ..nt homecook?

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  • Bhupinder Kaur

    •  14  
    •  391  
    •  5  
   2014-07-18

AT FIRST I SAY VAHCHEF  IT IS MY FAORITE SWEET?

 
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  • Priyanka Shukla

    •  14  
    •  391  
    •  5  
   2014-07-25

Hi. I like all ur recipie. Bt while making this recipie after transfering sugar...


 


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