vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Peanut Chikki

Stuffed poori

Stuffed Poori

Classic and traditional Farsi poori stuffed with besan and palak. ...

Sarva Pindi - Spicy rice flour pancake

Sarva Pindi - Spicy Rice Flour Pancake

A traditional dish from telangana made as evening snack crispy....

PHILIPS AIR FRYER KALA JAMOON

Philips Air Fryer Kala Jamoon

This guilt free kalajamoon is prepared with very less amount of oil in an airfryer which ...

Kothimeera Annam Vadiyalu

Kothimeera Annam Vadiyalu

These kothimeera annam vadiyalu are made in summer season with rice. It can be stored. K...

GOLD COIN CHICKEN

Gold Coin Chicken

Bread discs topped with spicy chicken mixture sprinkled with sesame seeds and deep fried ...

QUINOA CRUSTED PIZZA

Quinoa Crusted Pizza

The quinoa pizza crust is delicious, a bit doughy and another great way to make pizza hea...

Peanut Chikki Recipe, How To Make Peanut Chikki Recipe

Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate. Both protein and iron are found in this chikki.

About Recipe

How to make PEANUT CHIKKI

(50 ratings)
3 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
PEANUT CHIKKI
Author : Vahchef
Main Ingredient : Peanuts
Servings : 2 persons
Published date : February 22, 2019


Ingredients used in PEANUT CHIKKI
• Ghee - 1 tablespoon.
• Sugar - 1 cup.
• Ground nut(roasted) - 1 cup.
Method:
  • Heat ghee in a pan and add sugar and saute it until the sugar is caramelised and ghee separates from sugar syrup.
  • To it add roasted ground nuts and mix nicely until thread are formed.
  • Transfer it into greased mould and keep aside for 5 minutes.
  • Demould it and roll it slightly later cut into different shapes.

Now the peanut chikki is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Saddaf Khan Posted on Sat Jan 30 2016

Looks easy will surely try it out?

Reply 0 - Replies
profile image

Sadia Amjid Posted on Mon Feb 29 2016

Sadiaamjid?

Reply 0 - Replies
profile image

Ruchika Verma Posted on Sun Nov 15 2015

lovely , i too have learnt from my mom and the recipe is exactly the same ,it's my favourite too

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter