This is a yummy and tasty tiffin chutney goes very well with South Indian breakfast items...

Bellam Paasham is one of the favorite South Indian dish made during Ganesh festive season...

Tender tamarind leaves dal or chinta chiguru pappu is a common dish from the Andhra cuisi...

It is famous North Indian Punjabi dish. Dal makhani is very rich, creamy, flavorful, butt...

This is a kid special milk drink and it is highly nutritional drink as banana and dry fig...

A perfect combination of leafy vegetables and oats with multiple health benefits and no c...

Peanut Chikki Recipe, How To Make Peanut Chikki Recipe

Name: PEANUT CHIKKI
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Peanut chikki is one of most basic forms of sweet candy which can rival the taste of chocolate. Both protein and iron are found in this chikki.

About Recipe

How to make PEANUT CHIKKI

(50 ratings)

3 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Peanuts

Servings : 2 persons
Published date : February 22, 2019

Ingredients used in PEANUT CHIKKI
• Ghee - 1 tablespoon.
• Sugar - 1 cup.
• Ground nut(roasted) - 1 cup.
Method:
Heat ghee in a pan and add sugar and saute it until the sugar is caramelised and ghee separates from sugar syrup. To it add roasted ground nuts and mix nicely until thread are formed. Transfer it into greased mould and keep aside for 5 minutes. Demould it and roll it slightly later cut into different shapes. *Now the peanut chikki is ready to serve.*