Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : peanuts
(6 ratings)
3 reviews so far
Servings : 0 persons
Published date : November 29, 2016
| • Roasted split dalia also called putnaala pappu - 1 cup. | |
| • Cumin seeds - 1 teaspoons. | |
| • Red chillies - 1/2 cup. | |
| • Peanuts - preferrably without skin - 2 cup. | |
| • 1 big garlic flakes - 1 clove. | |
| • Salt - to taste. |
Peanuts also called as Palli or Ground nuts in Andhra and is very rich source of Protein If you are very tired after work and no energy to cook, then this powder gives you a good option for a great lunch or dinner. Fry some potatoes and then have this powder with hot rice along with your potato fry. To make this powder: 1.Dry roast Peanuts till light brown on a low flame. 2.Now Dry roast Red chillies and Cumin seeds together till both are slightly brown. 3.Dry roast chopped garlic clove - Garlic should be completely dry after roasting. 4.Now add all the ingredients (roasted Peanut/palli/ground nuts + Red chillies and cumin seeds), roasted Split Dalia also called as Putnaala pappu in Andhra, dry roasted garlic flakes and salt to taste. Grind all the above ingredients to almost fine powder. It is good even if the powder is little rough and not smooth like All purpose flour or wheat powder. Now store it and use when feel like eating it. Eat with hot rice and ghee and Mind!! you will never forget the taste and will lick your finger after you complete it in your plate. You can very well eat it with Idly or Dosa or utappam accompained with little ghee. depending on the size of the cup you use, this powder can be stored and served for
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A very tasty Peanut powder which will go very good in hot Rice with Ghee or Idly or Dosa.
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About Recipe
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Phani Kumar Posted on Fri Jul 24 2015
If you are making it call it an andhra recipe and not telengana recipe. As a mater of fact Telangana does not have much recipes and later they were copied.
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Phani Kumar Posted on Fri Jul 24 2015
Recipe of Peanut (Palli) powder hi, the above title which is in brackets is what is called in Telangana and not andhra. In andhra it is called Verusenaga gundlu. Please correct it or add it.
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Anitha Badami Posted on Wed Aug 12 2015
I would like to know the recepe of energy drink powder. It should be in such a way that we can store the powder without using refrigerator.It should be mixed with milk preferably and can be consumed.
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