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Prawns Bruschetta

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Prawns Bruschetta Recipe, How To Make Prawns Bruschetta Recipe

Prawns Bruschettas tastes amazingly delicious and will be a definite hit with all age groups.

About Recipe

How to make Prawns Bruschetta

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Prawns Bruschetta
Author : Vahchef
Main Ingredient : prawn
Servings : 2 persons
Published date : August 31, 2018

Ingredients used in Prawns Bruschetta
• Red chili powder - 1 tea spoon.
• Garlic (chopped) - 6 cloves.
• Mixed herbs - 1 tea spoon.
• Olive oil - 1 tea spoon.
• Prawns - 6 numbers.
• Butter - 2 tablespoons.
• Bread (cut it into round) - 3 slice.
• Maida - 1 tablespoon.
• Milk - 3 tablespoons.
• Salt - pinch.
• Cheese - 1 cup.
• Crush pepper powder - 1 tea spoon.
• Tomato (sliced) - 2 numbers.
• Coriander leaves - 2-3 springs.
  • Take a plate, add red chili powder, garlic, mixed herbs, prawns, olive oil, mix well.
  • Shallow fry the marinated prawns in hot oil, transfer to a plate and keep aside.
  • Add some butter to the same pan, roast the bread slices (edges removed and cut into roundels), transfer to a plate and keep aside.
  • Now, to prepare cheese sauce, heat some butter in a pan, add maida, milk, salt, toss for a while, add grated cheese, crushed pepper powder, saute for about 2 minutes and turn off the flame.
  • Now place the toasted bread roundels on the serving plate, top them up with cheese sauce, tomato slices, fried prawns, and coriander leaves.

Delicious Prawns Bruschettas are now ready to serve.

Cooking with images


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