prawn in tamrind sauce

Prep time : 20 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Shrimp

(4 ratings)

34 reviews so far

Servings : 2 persons

Published date : February 26, 2019

Ingredients used in prawn in tamrind sauce

Method:

• Take a pan and dry roast the popy seeds, dessicated coconut powder and roast it well. put this in a blender and make a fine paste.
• In a shrimp bowl add ginger garlic paste, salt, turmeric powder, red chili powder and mix it well. And fry the shrimp in hot oil. Then transfer into a plate.
• In a same pan add oil, mustard seeds, cumin seeds, fenugreek seeds, onions, salt and saute it well. And add chopped green chilies, curry leaves, pinch of turmeric and cook it for 2 minutes.
• Now add ginger garlic paste, red chili powder, coriander powder, water and popy seeds and coconut paste and cook in a slow flame for 3 to 4 minutes.
• Add fried shrimps and toss it. Add tarmarind pulp, water and cook it for 2 minutes. At last add coriander leaves and put in lid and cook it for 5 minutes.