Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Asparagus
(89 ratings)
1 reviews so far
Servings : 0 persons
Published date : November 10, 2016
| • Asparagus tips - 500 grams. | |
| • Chicken stock - 2 cups. | |
| • Celery stalk (chopped) - half sticks. | |
| • Onion (chopped) - 1 number. | |
| • Mace - 1/4 tea spoon. | |
| • Whipping cream - 3/4 cup. | |
| • Egg (hard-cooked) - 3 numbers. | |
| • Butter - 1 tablespoon. |
Serve in bowls garnished with hard-cooked egg.
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Cream of asparagus soup is a soup prepared with asparagus, stock and milk or cream as primary ingredients. Learn the recipe of Cream of asparagus soup by vahchef.
There's nothing like fresh asparagus when it's in season - take advantage!
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About Recipe
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Dev Britto Posted on Thu Apr 02 2015
Thank you for the recipe, this was absolutely delicious! And so simple.. just a perfect balance of flavours. Add the egg and it's just divine.
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