A favorite Andhra breakfast is Minappa (Urad dal) roti that is more popularly known as 'D...
This is a very simple chutney made with raw mango, bottle gourd peel. It is prepared in s...
This solah parath wala paratha is a famous dish in Delhi. Six layers are rolled out and p...
Batura is a traditional North Indian Punjabi classic bread savored with Chola - together ...
Dahi vada (lentil dumplings) is a popular Indian chaat, prepared by soaking vadas in thic...
Lukhmi is a typical savory starter from the cuisines of Hyderabad, made with boiled potat...
Corn and vegetable Panki, the traditional panki made using corn, is a novel snack with the aroma of fresh leaves.Small corn pancakes are steamed in-between banana leaves.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||
|
Mrs.Vahchef Posted on Tue Mar 24 2015
Reply 0 - Replies