Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 30 mins
Total time : 30 mins
Author :Vahchef
Main Ingredient : 0
(6 ratings)
0 reviews so far
Servings : 4 persons
Published date : November 02, 2016
| • Ricotta cheese - 500 grams. | |
| • Pure ghee - 100 ml. | |
| • Sugar - 100 grams. | |
| • Cocoa powder - 75 grams. |
These little banana tarts are one of the most popular Mauritian desserts. Mashed bananas ...
It is a delicious Indian dessert made with milk and vermicelli strands and often served a...
Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared dur...
Surprise your kids with these homemade crispy and delicious Fried Ginger Cookies....
Quick and easy to make, these pancakes are scrumptious as a main course, side dish or bru...
Ande ki Piyosi is an age old traditional dish from the Royal cuisine of Hyderabad especia...
This is a very simple sweet especially for NRIs where khoya is not available easily
I tried this recipe to offer a barfi without using Khoya, as khoya is not available in our place.This is very simple recpes and tastes very similar to chocolate barfi we get in Inida
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About Recipe
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