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Rai Wali Bhindi

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Rai Wali Bhindi Recipe, How To Make Rai Wali Bhindi Recipe

Rai wali bhindi (Okra in mustard paste) is a crispy dry dish made with ladies fingers deep fried and cooked.

Bhindi sauteed in spices gives exceptional taste which can be had with rice or roti.

About Recipe

How to make Rai Wali Bhindi

(23 ratings)
20 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Rai Wali Bhindi
Author : Vahchef
Main Ingredient : Okra & Bhendi
Servings : 4 persons
Published date : March 01, 2019


Ingredients used in Rai Wali Bhindi
• Bhindi / okra (chopped) - 250 grams.
• Sugar - half tea spoon.
• Turmeric powder - 1 tea spoon.
• Green chilies (chopped) - 2 number.
• Onions ( chopped) - 1 number.
• Onion seeds (kalonji) - 1 tea spoon.
• Mustard oil - 1 tablespoon.
• Cumin powder - 1 tea spoon.
• Chili powder - half tablespoon.
• Yellow mustard paste - 1 & half tablespoons.
• Salt - to taste.
• Oil - as required.
• Coriander powder - 1 tablespoon.
• Coriander leaves (chopped) - 1 bunch.
Method:
  • First deep fry the okras and keep it aside.
  • Take a bowl, add water, coriander powder, cumin powder, chili powder, yellow mustard paste, mix it well.
  • Heat mustard oil in a pan till it gets to smoky flavor, add kalonji, chopped onions and cook it till onions are light brown in color.
  • Then add green chilies, turmeric powder, sugar and saute it for a minute.
  • Pour the above prepared paste on the top of the caramelised onions along with salt and cook for some more time.
  • Add fried okra, mix it well and cook it with closed lid for about 2 minutes then switch off the flame.

Delicious Rai Wali Bhindi Awesome Mustard Okra is now ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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catchmee25 Posted on Wed Jul 24 2013

can u make Bengali recipes and what kind of fishes we should use in USA

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catchmee25 Posted on Wed Jul 24 2013

u really love cooking and eating too.. I have learned a lot from u ... thanks a lot and keeping smiling

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stormylook64 Posted on Wed Jul 24 2013

Do you make the mustard paste using black mustard or do you use yellow mustard?

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VahChef Posted on Wed Jul 24 2013

yellow here

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Anuj Kumar Posted on Wed Jul 24 2013

How to make mustard paste sir?

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BearSugarx Posted on Wed Jul 24 2013

Chef, please answer me, are you gonna post these recipes on your current website or the new one? Love our recipes btw! :)

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Khalida Anjum Posted on Wed Jul 24 2013

Post all videos on your app. So tat v can c in iPad

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barkas mahesh Posted on Thu Jul 25 2013

sanjay garu have u forgotten to add salt.....

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queen bee Posted on Thu Jul 25 2013

on youtube

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queen bee Posted on Thu Jul 25 2013

Nice recipe.1 Q When a u going to post yr recipes love to try it as soon as it is out on

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warmonger058 Posted on Fri Jul 26 2013

he did add salt

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Pooja Arora Posted on Fri Jul 26 2013

Agreed!

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