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rava ladu


Author Vahchef Servings 0 persons
Published June 13, 2009 Cooking Time (mins) 10
Main Ingredient sooji/semolina Preparation Time 10 mins

Description
How to makerava ladu?How to cookrava ladu?Learn the reciperava laduby vahchef.For all recipes visit vahrehvah.com

Ingredients of rava ladu

Ingredient Name Quantity Unit
cashew,  10 Numbers
cardomom  4 Numbers
powedered sugar  2 cup Cup
white rava (sooji)  1 cup Cup
ghee(clarified butter)  100 gm Grams


Directions

fry white rava in a pan without chainging its colour n grind it to a fine powder mix powedered rava, sugar powder and the nuts required n mix well add ghee with the mixture and make small lemon size ladus the ladu mixture should not b a paste like texture, do not add more ghee, it must b in powder form by which u must b able to hold a ladu thats when u can prepare a melting ladus

About Recipe
How to make rava ladu
(59 ratings)
0 reviews so far
prep time
10 mins
Cook time
10 mins
Total time
20 mins
rava ladu
Restaurant Style rava ladu
Author : Vahchef
Main Ingredient : sooji/semolina
Servings : 0 persons
Published date : June 13, 2009
Ingredients used in rava ladu
→ cashew, 10 Numbers.
→ cardomom 4 Numbers.
→ powedered sugar 2 cup Cup.
→ white rava (sooji) 1 cup Cup.
→ ghee(clarified butter) 100 gm Grams.
How to make the recipe:

fry white rava in a pan without chainging its colour n grind it to a fine powder mix powedered rava, sugar powder and the nuts required n mix well add ghee with the mixture and make small lemon size ladus the ladu mixture should not b a paste like texture, do not add more ghee, it must b in powder form by which u must b able to hold a ladu thats when u can prepare a melting ladus

Recipe Tips by vahchef for rava ladu


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