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Raw Mango Juicing For Anemic Recipe, Aam, How To Make Raw Mango Juicing For Anemic Recipe

Name: RAW MANGO JUICING FOR ANEMIC
Prep time: 15 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Raw mango is a mango that hasn't yet ripened and attained its orange/deep yellow color, this is known as 'Kairee' in Hindi and Urdu.

About Recipe

Mamidi pandu, Mam, Aam

(2 ratings)

36 reviews so far

Prep time
15 mins

Cook time
10 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Mango

Servings : 2 persons
Published date : February 25, 2019

Ingredients used in RAW MANGO JUICING FOR ANEMIC
• Black salt - pinch.
• Sabjaa seeds (bazil seeds) - 2 tablespoons.
• Raw mango - 1 number.
• Pomegranatte seeds - 1/2 cup.
• Honey - 1 tablespoon.
Method:
Some basil seeds soaked in water swell and jell upkeep aside. For this we use mango pulp (you can boil this mango in a pressure cooker and get the pulp out) flavor it with black salt, for the sweetness, we add pomegranate seeds, add honey blend these ingredients, the juice is ready. we add basil seeds to the juice and mix it up.