Raw Papaya Halwa

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23 Ratings
2 Reviews
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Recipe By Vahchef
20 m
4 servings

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Raw Papaya Halwa Recipe, Papita Meetha , How To Make Raw Papaya Halwa Recipe

Name: RAW PAPAYA HALWA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

The Papaya Halwa is another sweet delicacy made for special religious events. Papaya is a fruit commonly available and has many health benefits. It is rich in vitamin A and is a good source of fiber.

About Recipe

Boppayi pandu methai, Papalli inippu, Pepe Misti

How to make RAW PAPAYA HALWA

(23 ratings)

2 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Papaya

Servings : 4 persons
Published date : December 22, 2018

Ingredients used in RAW PAPAYA HALWA
• Ghee - 3 teaspoons.
• Raw papaya - 1 number.
• Milk - 1-1/2 cup.
• Jaggery - 1 cup.
• Water - as required.
• Cashew nuts - 8-10 numbers.
• Raisins - 8-10 numbers.
• Desiccated coconut - 1 tablespoons.
• Almonds - 5 numbers.
Method:
Heat ghee in a pan, add grated raw papaya saute it, cook it for 5 minutes until it becomes soft. Add milk and cook it. Boil jaggery with little water in a pan until we get one string consistency, later add to papaya mixture and cook it. Heat ghee in another pan and add cashew nuts, raisins, desiccated coconut, almonds and saute it, transfer into papaya mixture and cook for 2 minutes, until it become thick. Now raw papaya halwa is ready to serve.