Raw Papaya Halwa

Share
25 Ratings
2 Reviews
Print
Recipe By Vahchef
20 m
4 servings

Rava Cake Basbousa

Rava Cake, popularly known as Basbousa are small cakes made of semolina soaked in simple ...

Carrot And Coconut Burelu

Carrot and coconut burelu is one of the most popular sweets prepared in the homes during ...

Egg & Chick Pea Flour Finger Fries

Egg & Chick Pea Flour Fingers Fries are crispy outside, tender inside with super great ta...

Phirni

Phirni is a classic indian sweet pudding. This creamy dessert is very easy to make and li...

Jowhar Halwa

Traditional village kind of sweet dish made with the combination of banana and millets. T...

Mango Sponge Cake

Cake is a form of sweet dessert that is typically baked. The mango cake is summer special...

Raw Papaya Halwa Recipe, Papita Meetha , How To Make Raw Papaya Halwa Recipe

Name: RAW PAPAYA HALWA
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4

The Papaya Halwa is another sweet delicacy made for special religious events. Papaya is a fruit commonly available and has many health benefits. It is rich in vitamin A and is a good source of fiber.

About Recipe

Boppayi pandu methai, Papalli inippu, Pepe Misti

How to make RAW PAPAYA HALWA

(25 ratings)

2 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Papaya

Servings : 4 persons
Published date : December 22, 2018

Ingredients used in RAW PAPAYA HALWA
• Ghee - 3 teaspoons.
• Raw papaya - 1 number.
• Milk - 1-1/2 cup.
• Jaggery - 1 cup.
• Water - as required.
• Cashew nuts - 8-10 numbers.
• Raisins - 8-10 numbers.
• Desiccated coconut - 1 tablespoons.
• Almonds - 5 numbers.
Method:
Heat ghee in a pan, add grated raw papaya saute it, cook it for 5 minutes until it becomes soft. Add milk and cook it. Boil jaggery with little water in a pan until we get one string consistency, later add to papaya mixture and cook it. Heat ghee in another pan and add cashew nuts, raisins, desiccated coconut, almonds and saute it, transfer into papaya mixture and cook for 2 minutes, until it become thick. Now raw papaya halwa is ready to serve.