vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sajja Pindi Malida Laddu

BOONDI LADDU

Boondi Laddu

Boondi Laddu is a delicious Indian sweet prepared for special festive occasions or serve ...

GOND KE LADOO

Gond Ke Ladoo

Dond ke ladoo, a popular sweet preparation from the Rajasthani cuisine made with urad dal...

Jangri

Jangri

Jangri or Jhangri is also known as Imarti or Emarti in northern India. Made from urad dal...

POORI CHOCOLATE

Poori Chocolate

Poori chocolate is a fried flaky pastry either sprinked with a generous amount of cardamo...

DATES PUDDING

Dates Pudding

This is a rich, delicious and luxurious dessert is a great comfort food on a cold winter'...

Butter milk Raisin Walnuts Muffins

Butter Milk Raisin Walnuts Muffins

Buttermilk Raisin Walnut Muffins are soft, moist, and crunchy; flavored with buttermilk, ...

Sajja Pindi Malida Laddu Recipe, How To Make Sajja Pindi Malida Laddu Recipe

A desert With leftover chapatis by adding some jaggery and dry fruits made into laddoo.

About Recipe

How to make SAJJA PINDI MALIDA LADDU

(34 ratings)
1 reviews so far
Prep time
15 mins
Cook time
15 mins
Total time
30 mins
SAJJA PINDI MALIDA LADDU
Author : Vahchef
Main Ingredient : Bajra flour
Servings : 4 persons
Published date : November 19, 2018


Ingredients used in SAJJA PINDI MALIDA LADDU
• Bajra flour - 1 cup.
• Salt - 1 pinch.
• Jaggery - 1 cup.
• Almonds(sliced) - 5 numbers.
• Cashew nuts(sliced) - 5 numbers.
• Cardamom powder - 1 tea spoon.
• Coconut powder - 1/4 cup.
• Ghee - 1 tablespoon.
Method:
  • In a bowl add bajra flour, salt, and add hot water and mix to make a dough.
  • Then make it like roti by pressing with the hand or rolling pin.
  • Roast them on a heat tava, by spreading the water on it.
  • In a blender put roti pieces, jaggery and make it like a coarse powder.
  • To that add almonds, cashew nuts, cardamom powder, coconut powder, ghee, mix it well and make it into small laddus and serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

Mrs.Vahchef Posted on Sat Sep 27 2014

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter