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Samosa Chaat

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Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe

Crispy Samosa chaat is a popular Indian savory snack available in several variations. It is spicy, tangy and sweet and a popular street food in India.

Samosa Chaat is served by adding a plate full of peas or chole masala, mashed samosa with freshly cut veggie toppings and a dash of lemon goodness.

About Recipe

Chana Samosa Chat pakodi, Samosa chaat recipe , samuka

How to make Samosa Chaat

(30 ratings)
63 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Samosa Chaat
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 2 persons
Published date : April 21, 2018


Ingredients used in Samosa Chaat
• Channa masala - 1/2 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Salt - to taste.
• Tomatos - 1 number.
• Butter - 1 tablespoon.
• Onion chopped - 1 number.
• Chat masala - 1/2 tea spoon.
• Red chilli powder - 1/2 tea spoon.
• Samosa - 2 number.
• White peas - 1 cup.
• Water - as required.
• Curd - 1 tablespoon.
• Green chutney - 1 tablespoon.
• Sweet chutney - 1 tablespoon.
• Coriander leaves - 1 bunch.
Method:
  • Boil White peas and keep a side.Take a pan add butter, peas,onions, tomatoes chopped cook till both are soft then add salt, red chilli, cumin powder, coriander powder, chat masala, channa masala, if required add water mix well.
  • Now add somosas mash little bit cook for 3 minutes then add green chutney, sweetchutney mix well.
  • Trasfer into a plate and top it of with onions, tomatoes, sweet chutney, green chutney, curd, coriander leaves.





Cooking with images Tamoto bhajjiya , Dahi Samosa Chat , bajji







 

Comments & Reviews

 

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Recent comments

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Dibyasree Dutta Posted on Wed Jul 08 2009

never tried it b4...interesting...

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allush29 Posted on Wed Jul 08 2009

Thanx.

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teenqueen786 Posted on Wed Jul 08 2009

Delicious =]

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tragy Posted on Thu Jul 09 2009

vah reh vah

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h0tbuddy Posted on Thu Jul 09 2009

I made it.. Relly tasty,a nd awesome. Thank you so much my dear vah reh vah :)

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mccainfullofbs Posted on Fri Jul 10 2009

that little squeal at the end of tasting grand finale session.... is aaah makes you wanna eat those for yourself.... Sanjay you rock

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teamsardhar Posted on Fri Jul 17 2009

can we buy the green and tamarind chutney in the indian grocery store? (jar?)

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Key boardwarrior Posted on Sat Aug 29 2009

Hi Vahchef, Please advise why my somosas are cracking in the freezer. When i make my somosas (approximately 100+) I then place them in the freezer , but as they become frozen a lot of them start to develope cracks in the pastry. some people sa

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Shahzada1prince Posted on Sun Sep 13 2009

mouth watering dude........nice work

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kamleshj99 Posted on Wed Sep 16 2009

i m truly inspired by your recepies.. its taught me great many things... just want to say THANK YOU, and may u live a long long life.. :P

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Smilezzz95 Posted on Fri Dec 04 2009

how do u make red chautney? ive been dying 2 learn how 2 makle it. its sweet n spicy at the same time. wen eva i go 2 tahoora [ devon ] i always ask 4 more. its so good :)

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babubhai15 Posted on Wed Mar 24 2010

o wow. i want to eat samosa chat rite now

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