Semiya Egg Birinji

Prep time : 10 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Vermicelli

(20 ratings)

0 reviews so far

Servings : 4 persons

Published date : February 16, 2019

Ingredients used in Semiya Egg Birinji

Method:

• Heat oil in a pan, break open two eggs, sprinkle salt, red chilipowder, fry the omellete on both sides, transfer to a plate, cut it into small pieces and keep aside.
• Heat oil in a pan, add cloves, cardamom, cashew nuts, raisins, almonds, saute well.
• Then add chopped green chilies, onions, garlic, carrot, green peas, turmeric powder and cook well by stirring occasionally.
• In the same pan, add ginger garlic paste, mint leaves, chopped tomatoes, salt along with 2 cups of water, bring it to boil, add fried vermicelli, chopped coriander leaves, salt (to taste) to the above pan and cook it by stirring occasionally for about 5 minutes.
• Transfer the choppedomellete pieces and mix well.

Delicious Semiya Egg Biringi is now ready to serve.