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Steamed Fish

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Steamed Fish Recipe, How To Make Steamed Fish Recipe

This is one way took fish cooking in a healthy way. You can always opt to use fish fillet instead because no matter what, I can assure you that it will be delicious.

About Recipe

How to make STEAMED FISH

(8 ratings)
21 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
STEAMED FISH
Author : Vahchef
Main Ingredient : fish
Servings : 2 persons
Published date : October 13, 2018


Ingredients used in STEAMED FISH
• Sugar - 1 pinch.
• Fish sauce - 1 tablespoon.
• Soya sauce - 1 tea spoon.
• Lemon juice - 1 tea spoon.
• Cucumber(juliennes) - 1/2 cup.
• Yellow zucchini (juliennes) - 1/2 cup.
• Carrot (juliennes) - 1/2 cup.
• Fish - 1 number.
• Salt - to taste.
• Spring onions (finely chopped) - 2 tablespoons.
• Lemon grass - 1 spring.
• Ginger (chopped) - 1 tea spoon.
• Raw mango (slices) - 5-6 numbers.
Method:
  • Take your choice of fish and give gashes on both sides.
  • Then stuff lemongrass, ginger pieces in the middle of fish, raw mango pieces put in the gashes. Steam the fish for 4 to 5 minutes.

Make a sauce :

  • In a bowl, add lemon juice, sugar, soya sauce, fish sauce, and chopped spring onion.
  • After steaming fish, add Julliene of yellow zucchini, cucumber, carrot, cover and cook it further till done after 10-12 minutes, take the fish and put it on a plate.
  • Take the juices of steamed fish, pour it on the sauce, mix it and pour the sauce on the top of the fish.

Steamed fish is ready to serve with some blanched green leafy vegetables.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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soyfeliz1312 Posted on Sat Apr 20 2013

you should be called Wowchef!

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pertich2008 Posted on Sat Apr 20 2013

yuuuuummmmmy...I am drooling . I am going to make this.Thank you for the recipe :)

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Nitu Chugani Posted on Sat Apr 20 2013

Your sooo much fun to watch!! Im soo inspired!!!

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Tomas B. Posted on Sat Apr 20 2013

Studio is old.

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zelez4ever Posted on Sat Apr 20 2013

look awsome, the fish!

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Hasan Shibly Posted on Sat Apr 20 2013

Nice !

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potbottle Posted on Sat Apr 20 2013

Nice dish! I wanna eat this right now!

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TheKingtut777 Posted on Sat Apr 20 2013

So incradibly charming!! What a great cheff!!

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RuanKaew2 Posted on Sat Apr 20 2013

Put on top of it 2:10 -.O*!!

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Shining Waters Posted on Sat Apr 20 2013

You are the greatest cook! And very charming too!

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Shashi Kanth Posted on Sun Apr 21 2013

Nice fish

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fahmed70021 Posted on Sun Apr 21 2013

Funny. When i make specials for my guests its what ive dreamed about or what i wanna eat. I get best results that way. Pinehurst golf resort 4 diamond 1895 grille sous chef farid ahmed. Check me out. Keep the good work coming chef

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