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Stir Fried Shrimp

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This quick and tasty dish stir fried shrimp with vegetables make this dish delicious served for dinner using steamed brown rice.

About Recipe

Royallu vepudu, Eral varuval, Chingri Bhaja

How to make STIR FRIED SHRIMP

(89 ratings)
1 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
STIR FRIED SHRIMP
Author : Vahchef
Main Ingredient : Shrimp
Servings : 2 persons
Published date : December 10, 2018


Ingredients used in STIR FRIED SHRIMP
• Ginger paste - 1 tablespoon.
• Sugar - 1/2 tea spoon.
• Salt - to taste.
• Soya sauce - 2 teaspoons.
• Orange juice - 1/2 cup.
• Corn starch - 1 tea spoon.
• Butter - 1 tea spoon.
• Oil - 2 tablespoons.
• Shrimp - 250 grams.
• Garlic(chopped) - 1 tea spoon.
• Broccoli - 1 cup.
• Red bell pepper - 1/2 number.
• Yellow bell pepper - 1/2 number.
• Green bell pepper - 1/2 number.
• Shrimp - 1 cup.
• Coriander leaves(chopped) - 1 tea spoon.
• White pepper powder - 1/2 tea spoon.
• Green chillies - 3 numbers.
Method:
  • Take a bowl and add ginger paste, sugar, salt, soya sauce, orange juice, little water, corn starch, white pepper powder and mix it.
  • Heat butter with oil in a pan and add shrimp and saute it, later transfer into a plate.
  • In the same oil add garlic, broccoli, green chilies, red bell pepper, yellow bell pepper, green bell pepper and saute it.
  • Add slurry, fried shrimp and mix it once, add coriander leaves.

Now stir fried shrimp is ready to serve.






Cooking with images Sadari bhaji, Shrimp , Sigadi palya







 

Comments & Reviews

 

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Recent comments

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Sofia Ahmed Posted on Sun Jun 28 2015

I guess shrimp iz not cooked properly.... ?

Reply 0 - Replies

 


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