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Stuffed Bamboos

Stuffed Bamboos
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Stuffed Bamboos Recipe, How To Make Stuffed Bamboos Recipe

How to makeStuffed Bamboos?How to cookStuffed Bamboos?Learn the recipeStuffed Bamboosby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Stuffed Bamboos

(42 ratings)
0 reviews so far
Prep time
40 mins
Cook time
20 mins
Total time
60 mins
Stuffed Bamboos
Author : Vahchef
Main Ingredient : Flour
Servings : 0 persons
Published date : November 27, 2016


Ingredients used in Stuffed Bamboos
• Turmeric - 1/4 teaspoons.
• Potatoes - 2 numbers.
• Chillies - 2 numbers.
• Onions(big) - 1 numbers.
• Rawa - 1/4 cup.
• Maida - 1 cup.
• Salt - to taste.
• Oil - to fry.
Method:
1. Take a Bowl and mix maida, rawa,salt with water and prepare chapathi dough. 2. Now take a pan and heat 2tsp of oil and add tempering, onions, chillies, salt, turmeric and fry for few minutes. 3. Now add semi mashed potatoes and fry well and keep it aside. 4. Now take the dough and make into small balls and make chapathi and cut it into half and roll it to finger width stick and deep fry in oil. 5. Now stuff the aloo curry into the fried bamboos.





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