Kaju Matar Usal is an excellent dish cooked in Maharashtrian style - Cashew nuts cooked w...
Boondi Raita with Mustard is one of the quickest side dish that can be prepared in no tim...
Eggplant and sesame seeds is a wonderful dish made with small eggplant, stir-fried with d...
Nilgiri chicken or Mutton Korma in nicely cooked with succulent pieces of mutton cooked d...
Soya Chunks is an excellent source of protein and has a lot of health benefits too.This g...
This delicious chicken ginger recipe is made combining the flavors of sliced ginger. A pe...
This basic, simple and easy Indian potato curry has a dry texture and can be served as flavor enhancing.
About Recipe
Bangaldumpa vepudu, Uralaikilangu varuval, Aloo Bhaja |
|||||||||||||||||||||||||||||||||||||||||||||
|
praveensoora Posted on Mon Jul 13 2009
i make this all the time...but i add aamchur and lime juice in the end...keep up the good work chef...
Reply 0 - Repliesdazigg Posted on Mon Jul 13 2009
Mmmm... "yumbalicious" potatoes are my favorite!!
Reply 0 - RepliesMindseeker Posted on Mon Jul 13 2009
I prefer mine with Cilantro added at the end and no Curry Leaves. But potatoes are great anytime, anyway! You go chef! Yummalicious!!!
Reply 0 - Repliesagotisan1 Posted on Thu Jul 16 2009
What is up with the voice speed up at 2:31 lol
Reply 0 - Replies
superegoistin4fun Posted on Mon Jul 13 2009
Isn't this like Potato Wedges
Reply 0 - Replies