Mushroom Soup is such a hearty and warming soup and so good for a winter day. This smooth...

An innovative variation to the Punjabi delicacy dahi vada, Soya granules masala dahi vada...

Rainbow salad is a color full salad made with a combination of vegetables, fruits, which ...

Galouti Kebab is simply made with minced meat. The lamb meat is cooked in butter, roasted...

This Indian dessert is very tasty and also hugely popular. It's perfect to make when the ...

The flavour and texture of the Russian Salad is quite different from the standard salads...

Sweet Dosa Recipe, How To Make Sweet Dosa Recipe

Name: SWEET DOSA
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

This is variety dosa, this can be used for tiffin box for children.

About Recipe

How to make SWEET DOSA

(59 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Wheat flour

Servings : 2 persons
Published date : November 17, 2016

Ingredients used in SWEET DOSA
• Wheat flour - 250 grams.
• Grated jaggery - 250 grams.
• Grated coconut - 2 tablespoons.
• Cardamom powder - 1 tea spoon.
• Oil - as required.
• Water - 1 cup.
Method:
Take the bowl and add wheat flour,grated jaggery, cardamom powder, water and mix it thoroughly like the dosa batter. Mix the grated coconut to the batter. Heat the non stick pan and spread the batter like dosa. Cook both the sides by applying oil. Hot sweet dosa is ready to serve.