vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Sweet Dosa

SWEET DOSA
HEALTHY RANCH STYLE DRESSING

Healthy Ranch Style Dressing

Easy healthy ranch dressing recipe with all real food ingredients like yogurt and spices....

Thotakura Masala

Thotakura Masala

Thotakura masala/ Dahi masala hara koftas is an excellent and classic green vegetable kof...

STUFFED POINTED GOURD - BARWAN PARVAL

Stuffed Pointed Gourd - Barwan Parval

Bharvan parval is a stuffed pointed gourd which is slit and deseeded, blanched and stuffe...

poppy seed paste khus khus

Poppy Seed Paste Khus Khus

This paste is used in many mughlai and and south Indian gravies. ...

Khatti Palak Chutney

Khatti Palak Chutney

Pachadis or chutney gives a euphoric feeling to many mainly for their spicy and tangy fla...

KOTHIMBIR VADI

Kothimbir Vadi

Kothimbir vadi is a wonderful starter snack that is extremely popular among Maharashtrian...

Sweet Dosa Recipe, How To Make Sweet Dosa Recipe

This is variety dosa, this can be used for tiffin box for children.

About Recipe

How to make SWEET DOSA

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
SWEET DOSA
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 2 persons
Published date : November 17, 2016


Ingredients used in SWEET DOSA
• Wheat flour - 250 grams.
• Grated jaggery - 250 grams.
• Grated coconut - 2 tablespoons.
• Cardamom powder - 1 tea spoon.
• Oil - as required.
• Water - 1 cup.
Method:
  • Take the bowl and add wheat flour,grated jaggery, cardamom powder, water and mix it thoroughly like the dosa batter.
  • Mix the grated coconut to the batter.
  • Heat the non stick pan and spread the batter like dosa.
  • Cook both the sides by applying oil.
  • Hot sweet dosa is ready to serve.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter