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Sweet Poli

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Sweet poli is a maharashtrian recipe of sweet flat bread. Poli is a delicious dessert prepared during important festivals.

About Recipe

Bellam Bellamu methai, Vellam inippu, Gur Misti

How to make SWEET POLI

(10 ratings)
3 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
SWEET POLI
Author : Vahchef
Main Ingredient : Jaggery
Servings : 2 persons
Published date : February 25, 2019


Ingredients used in SWEET POLI
• Coconut(grated) - 1 cup.
• Jaggery(grated) - 1 cup.
• Cardamom powder - 1 tea spoon.
• All purpose flour - 1 cup.
• Wheat flour - 1/2 cup.
• Salt - pinch.
• Oil - 1 tablespoon.
• Ghee - 2 tablespoons.
Method:
  • Heat the pan and add coconut, jaggery and cook it until the jaggery melts.
  • Add cardamom powder to make the round balls and keep aside.
  • Take a bowl and add all purpose flour, wheat flour, salt, 1 tbs oil and mix thoroughly to make a soft dough and apply oil and rest it for 5 minutes.
  • Take the small dumpling of the dough and make the small poori using hand on the oil applied polythene sheet.
  • Stuff the poori with the coconut jaggery stuffing mixture and close the edges and press it again on the polythene sheet.
  • Heat the tawa and cook the poli on both sides using ghee.

Now the sweet poli is ready to serve.






Cooking with images Gul madhur, Jaggery , Bella sihi







 

Comments & Reviews

 

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Mrs.Vahchef Posted on Fri Apr 17 2015

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Samira Abdul Hamid Posted on Wed May 20 2015

I love ur recipes ?????????

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nazima begum Posted on Thu Nov 26 2015

helpful and easy recipes?

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