Tandoori masala1 recipe,video recipe,how to make Tandoori masala1 recipe

Tandoori masala


Author johsna69 Servings 0 persons
Published September 20, 2007 Cooking Time (mins)
Main Ingredient Cumin Seeds Preparation Time mins

Description
How to makeTandoori masala?How to cookTandoori masala?Learn the recipeTandoori masalaby vahchef.For all recipes visit vahrehvah.com

Ingredients of Tandoori masala

Ingredient Name Quantity Unit
Cumin Seeds (Zeera)  2 Tablespoons
Coriander Seeds (Saabut Dhania)  2 Teaspoons
Cinnamon Sticks (Dal Cheeni)  2 Numbers
Cloves  1 Teaspoons
Red Chilli Powder  1 Teaspoons
Ginger Powder  1 Teaspoons
Turmeric Powder (Haldi)  1 Teaspoons
Garlic Powder  1 Teaspoons
Mace Powder  1 Teaspoons
Salt  1 Teaspoons


Directions

1) Dry roast all the whole spices until they smoke.

2) Cool and grind with the powder spices salt and food coloring in an electric grinder.

3) Store in a small airtight jar for upto 2 months maximum.

About Recipe
How to make Tandoori masala
(89 ratings)
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prep time
mins
Cook time
mins
Total time
0 mins
Tandoori masala
Restaurant Style Tandoori masala
Author : johsna69
Main Ingredient : Cumin Seeds
Servings : 0 persons
Published date : September 20, 2007
Ingredients used in Tandoori masala
→ Cumin Seeds (Zeera) 2 Tablespoons.
→ Coriander Seeds (Saabut Dhania) 2 Teaspoons.
→ Cinnamon Sticks (Dal Cheeni) 2 Numbers.
→ Cloves 1 Teaspoons.
→ Red Chilli Powder 1 Teaspoons.
→ Ginger Powder 1 Teaspoons.
→ Turmeric Powder (Haldi) 1 Teaspoons.
→ Garlic Powder 1 Teaspoons.
→ Mace Powder 1 Teaspoons.
→ Salt 1 Teaspoons.
How to make the recipe:

1) Dry roast all the whole spices until they smoke.

2) Cool and grind with the powder spices salt and food coloring in an electric grinder.

3) Store in a small airtight jar for upto 2 months maximum.

Recipe Tips by vahchef for Tandoori masala


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