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Tandoori Masala

Tandoori masala
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Tandoori Masala Recipe, How To Make Tandoori Masala Recipe

Tandoori masala or Tandoori sauce is a mixture of spices specifically for use with a tandoor. Learn the recipe of Tandoori masala by vahchef.

Make your very own Homemade Tandoori Masala with this simple and easy step by step recipe.

About Recipe

How to make Tandoori masala

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
5 mins
Total time
10 mins
Tandoori masala
Author : Vahchef
Main Ingredient : Spices
Servings : 0 persons
Published date : November 20, 2016


Ingredients used in Tandoori masala
• Cumin seeds - 2 tablespoons.
• Coriander seeds - 2 teaspoons.
• Cinnamon sticks - 2 numbers.
• Clove - 1 tea spoon.
• Red chilli powder - 1 tea spoon.
• Ginger powder - 1 tea spoon.
• Turmeric powder - 1 tea spoon.
• Garlic powder - 1 tea spoon.
• Mace powder - 1 tea spoon.
• Salt - 1 tea spoon.
Method:
  • Dry roast all the whole spices until they smoke.
  • Cool and grind with the powder spices salt in an electric grinder.
  • Store in a small airtight jar for upto 2 months maximum.





Cooking with images






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