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Tangy Mango And Drumstick Curry

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Tangy Mango And Drumstick Curry Recipe, Aam Sabji, How To Make Tangy Mango And Drumstick Curry Recipe

Tangy mango and drumstick curry is a combined flavors of drumsticks and mangoes. This is specially made in summer season.

About Recipe

Mamidi pandu koora, Mam Kuzhambu, Aam torkari

How to make TANGY MANGO AND DRUMSTICK CURRY

(89 ratings)
2 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
TANGY MANGO AND DRUMSTICK CURRY
Author : Vahchef
Main Ingredient : Mango
Servings : 4 persons
Published date : March 20, 2019


Ingredients used in TANGY MANGO AND DRUMSTICK CURRY
• Raw mango - 1 cup.
• Oil - 2 tablespoons.
• Ginger - 1 piece.
• Garlic - 7-10 clove.
• Salt - to taste.
• Mustard seeds - 1/2 tea spoon.
• Curry leaves - 2 springs.
• Drum sticks - 2 numbers.
• Turmeric powder - 1/2 tea spoon.
• Water - 1 cup.
• Coriander powder - 1 tea spoon.
• Dry red chillies - 4 numbers.
Method:
  • Heat 1 tablespoon oil in a pan and add dry red chillies, ginger, garlic, little salt, raw mango saute it and transfer it into a blender and blend it smoothly.
  • Heat oil in the same pan and add mustard seeds, curry leaves, drum sticks, turmeric powder, salt and saute it and cover it with the lid and cook it for 2 minutes.
  • Add water, coriander powder and mix thoroughly place the lid and cook it for 3 -5 minutes.
  • When drumsticks are 50% cooked add raw mango paste and mix thoroughly and place the lid and cook it for 5 minutes on slow flame.

Now check for seasoning and serve it with rice.






Cooking with images Amba Rassa , Mango rasdar, Mavina hunnu saaru







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Sun Apr 05 2015

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Nicholas Posted on Fri Aug 21 2015

What are these drumsticks? They look a bit like okra to me. I've always thought of drumsticks as chicken legs. Also, the way you pronounce "tanginess" is adorable.

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