TANK BUND STYLE CHUDWA

Prep time : 5 mins

Cook time : 12 mins

Total time : 12 mins

Author :Vahchef

Main Ingredient : Other

(5 ratings)

9 reviews so far

Servings : 4 persons

Published date : March 13, 2019

Ingredients used in TANK BUND STYLE CHUDWA

Method:

• Heat oil in a pan and deep fry groundnut and transfer into paper towel.
• Remove the skin and sprinkle red chilly powder, salt and mix nicely and keep aside.
• Deep fry flattened rice in hot oil and transfer into plate and sprinkle ½ teaspoon red chili powder, salt, turmeric powder and mix nicely, keep aside.
• Soak puffed rice in water and squeeze water and deep fry them.
• Transfer into plate and sprinkle ½ teaspoon red chili powder, salt and mix nicely, keep aside.
• Soak black chana dal in water overnight and strain water.
• Heat little oil in a pan, add soaked black chana, red chilly powder, salt and saute it for 1 minute, transfer into a plate.
• Make a cone with paper, add flattened rice mixture, bengal gram, black chana mixture, puffed rice mixture, masala groundnut, lime juice and slightly toss it.
• Sprinkle red chili powder, coriander powder, cumin powder and toss it.

Now Tank Bund Style Chudwa is ready to serve.