Chow chow sambar - Chayote Toor dal recipe is a traditional sambar preparation popular i...
A combination of dal and curry in one recipe. It is a spicy and popular gravy prepared in...
Moong dal with spicy onion is a dry dish, some onions and spices added with moong dal and...
Sambar is a dish in South Indian and Sri Lankan Tamil cuisines, made of toor dal and veg...
Kadala is a coconut based kala chana (black chickpeas) curry that is rich in protein and ...
Relish a delightfully new flavor by adding in a fistful of dill leaves into pressure cook...
Three mixed dal vada is a black eyed beans, horse gram and kidney beans. This is a snack item as well as breakfast dish.
his mixed dal vada is very good in taste and the vada is softer inside and a crispier crunch outside.One can dip them in spiced up curds and make mosaru ambode(curd masala vada) which is even very tasty.
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Rakshit Dave Posted on Wed Oct 21 2015
yeah...5th viewer n first liker.. :) nice recipe mam.regards,Ritu?
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