sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Tomato Chicken


Quinoa Stuffed Chicken Roulade

Chicken roulade with bacon and potato and tomato salad. Chicken roulade stuffed with quin...

How to undress a Chicken

How To Undress A Chicken

How to makeHow to undress a Chicken?How to cookHow to undress a Chicken?Learn the recipe...

Chicken Haleem

Chicken Haleem

Chicken Haleem is sold as a snack food in bazaars throughout the year. It is also a speci...

Chicken adobo

Chicken Adobo

Adobo is the name of a popular dish and cooking process in Philippine cuisine that involv...

Pan Fry Chicken

Pan Fry Chicken

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perf...

Chilli Chicken Indo Chinese

Chilli Chicken Indo Chinese

Chilli Chicken is a dish made of chunks of boneless chicken mixed with dry red chilies, f...

Tomato Chicken Recipe, How To Make Tomato Chicken Recipe

Hello Chef M Vineetha Thomas. I wanna share Tomato Chicken recipe is a very simple n tasty chicken gravy which goes well with chapathis dosa n even rice. this is my inovation. TRY OUT. Thank You.

About Recipe


(42 ratings)
0 reviews so far
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
Author : Vahchef
Main Ingredient : Chicken
Servings : 4 persons
Published date : November 20, 2016

Ingredients used in TOMATO CHICKEN
• Chicken, - 2 lbs.
• Onions - 3 numbers.
• Tomatoes - 5 large.
• Ginger garlic paste - 2 tablespoons.
• Cardamom - 5-6 numbers.
• Red chilly powder. - 2 teaspoons.
• Jeera - 2 tablespoons.
• Salt - to taste.
• Oil - to fry.
  • Take a thick bottom kadia, add little oil, add lengthwise finely chopped onions, sort the onions until golden brown.
  • Then add little salt and sort more, add 2 tbs spoon of ginger garlic paste, sort ginger garlic paste, add salt if required.
  • After that keep ready fresh tomato puree (5), add it and let it boil slightly.
  • Add2 teaspoons of red chilly powder then add chicken ( with and without bone both go well but i recommend with bone slightly bigger than medium, the medium will also go good).
  • Add salt let the chicken cook in tomato puree. When the puree thicken n chicken is 90 % cooked add 6 to seven cardamom n 2 tablespoon of jeer grind together in a mixer put that to the chicken. Mix well cook for 5 minutes add salt if required.
  • At last, add finely chopped coriander leaves.

Simple N delicious TOMATO CHICKEN IS READY. :)

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter