vahrehvah
sanjay thumma
Vahchef with indian food videos inspires home cooks to create restaurant style recipes at home every day.



Tomato Soup

5  made it  |  119 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

  •  20 m
  •  6 servings
  •  21 Cals
Tomato Soup
2

Tomato Soup Recipe, How To Make Tomato Soup Recipe

Tomato soup is one of the tastiest and refreshing soups, juicy and tangy to taste with a nice aroma of ripe tomatoes and basil.

About Recipe

How to make Tomato Soup

(19 ratings)
119 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
10 mins
Tomato Soup
Author : Vahchef
Main Ingredient : Tomatoes
Servings : 6 persons
Published date : November 15, 2007


Ingredients used in Tomato Soup
• Food color red optional Pinch.
• Green bell pepper 1 Slice.
• Basil-tulsi 2 Springs.
• Celery 1 Piece.
• Sugar 1/2 Teaspoons.
• Salt 1 To Taste.
• Pepper powder 1 Pinch.
• Onion 1/2 Small.
• Garlic 4 Piece.
• Butter 2 Tablespoons.
• Tomato 4-5 Numbers.
• Cumin seeds 1 Teaspoons.
How to make the recipe:
  1. Heat butter in pan add cumin seeds add garlic , chopped onions, leeks and celery ,bell pepper and saute for few min.
  2. Add tomatoes and cook till mashed with little water add salt ,sugar and basil, pepper powder put in a blender and make a fine pure and strain add butter in a pan add 1 tsp of flour and cook in very slow flame till it is slightly brown add strained puree and add water check for seasoning.
  3. Add cream if you desire serve hot enjoy cooking with vahrehvah.

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Cooking with images





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comments

 


 
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  • profile image
  • charlene fernandes

    •  14  
    •  391  
    •  5  
   2012-04-11

hahahaha thats funny

 
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  • damnfunny2001

    •  14  
    •  391  
    •  5  
   2012-05-22

the little brown floating things.(dont describe food that way)..yuk...haha

  • profile image
  • Super SpaceMarines

    •  14  
    •  391  
    •  5  
   2012-06-13

what the...?

 

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  • eksophia

    •  14  
    •  391  
    •  5  
   2012-06-14

I am loving this recipe, but I have to comment that my northern MN/WI neighbors...

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  • rumeldinho

    •  14  
    •  391  
    •  5  
   2012-06-17

He's actually really healthy for the amount of salt he uses

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  • DarkSecrets2007

    •  14  
    •  391  
    •  5  
   2012-06-26

Just put your dirty shoe all over the oven, that's fine.


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  • tankt202Ot

    •  14  
    •  391  
    •  5  
   2012-07-08

No I think he's Australian. Pssh people these days.

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  • RealVampire2008

    •  14  
    •  391  
    •  5  
   2012-07-15

hehe same in 4:16 checkout!

 
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  • siva kumar

    •  14  
    •  391  
    •  5  
   2012-09-03

Dear Chef could you pl.tell me that what is the cream that you are using at last...


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  • Rajit Tharan

    •  14  
    •  391  
    •  5  
   2012-09-20

VAHCHEF's ROOF GARDEN lol

 
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  • helikaon864

    •  14  
    •  391  
    •  5  
   2012-09-30

why the hell is it bad? it's really cool!!!

 
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  • helikaon864

    •  14  
    •  391  
    •  5  
   2012-10-02

thanks so much for the recipe, you da man!

 

 


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