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Recipe by: Vahchef

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Tomato Soup Recipe, How To Make Tomato Soup Recipe

Name: Tomato Soup
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6

Tomato soup is one of the tastiest and refreshing soups, juicy and tangy to taste with a nice aroma of ripe tomatoes and basil.

About Recipe

How to make Tomato Soup

(19 ratings)

119 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Tomatoes

Servings : 6 persons
Published date : November 15, 2007

Ingredients used in Tomato Soup
• Food color red optional Pinch.
• Green bell pepper 1 Slice.
• Basil-tulsi 2 Springs.
• Celery 1 Piece.
• Sugar 1/2 Teaspoons.
• Salt 1 To Taste.
• Pepper powder 1 Pinch.
• Onion 1/2 Small.
• Garlic 4 Piece.
• Butter 2 Tablespoons.
• Tomato 4-5 Numbers.
• Cumin seeds 1 Teaspoons.
How to make the recipe:
Heat butter in pan add cumin seeds add garlic , chopped onions, leeks and celery ,bell pepper and saute for few min. Add tomatoes and cook till mashed with little water add salt ,sugar and basil, pepper powder put in a blender and make a fine pure and strain add butter in a pan add 1 tsp of flour and cook in very slow flame till it is slightly brown add strained puree and add water check for seasoning. Add cream if you desire serve hot enjoy cooking with vahrehvah.