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Vada Pav

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Vada Pav Recipe, How To Make Vada Pav Recipe

Vada pav, sometimes spelled wada pav or Vada Paav, is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav.

About Recipe

How to make Vada Pav

(5 ratings)
74 reviews so far
Prep time
mins
Cook time
25 mins
Total time
25 mins
Vada Pav
Author : Vahchef
Main Ingredient : Besan Gram Flour
Servings : 2 persons
Published date : December 28, 2016


Ingredients used in Vada Pav
• Haldi - 1/2 teaspoons.
• Besan - 1 cup.
• Garlic - 1.5 clove.
• Potatoes - 3 big.
• Ginger - 12 piece.
• Green chilis - 3 numbers.
• Coriander leaves - 2 springs.
• Chili powder - 1 teaspoons.
• Haldi - 1/2 teaspoons.
• Salt and sugar - to taste.
• Lemon - 1/2 numbers.
• Vegetable oil - to fry.
Method:

Boil and mash the potatoes. Grind together the ingredients for the paste and mix with the mashed potatoes. Make round balls of the potato mixture (about the size of table tennis balls). Prepare the batter of besan. Take care not to add too much water. Heat the oil until its hot enough to brown the batter (test it with little droplets of batter). When the oil is hot, dip the balls of potato in the batter, and fry. Place the fried Vada on absorbent kitchen paper to remove excess oil. Slice the Pav in half, spread on it any chutney or none whatsover. Place vada between the slices and serve immediately. Some finely chopped onions go well with this.






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  • profile image
  • akshay sharma

    •  14  
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   2012-08-18

ohhhh man sanjay u finally did a vada pav :-) :-) long time waiting!!

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  • TheShadyboy123

    •  14  
    •  391  
    •  5  
   2012-08-18

yo chef is pav bhaji next?

 
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  • Anu :)

    •  14  
    •  391  
    •  5  
   2012-08-18

Finally Vada pav !! My all time fav indian burger :D


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  • billunolia

    •  14  
    •  391  
    •  5  
   2012-08-18

Love u ......thank u so much.

 
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  • manjusharron

    •  14  
    •  391  
    •  5  
   2012-08-18

tikhi chutney recipe........kahan hai....heard many times but today came to know...

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  • ofdrm

    •  14  
    •  391  
    •  5  
   2012-08-18

pav bhaji is already done... it's in 2 videos...


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  • Geetika Sikri

    •  14  
    •  391  
    •  5  
   2012-08-18

welcome back vahchef... nice recipe

 
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  • WildDoveX

    •  14  
    •  391  
    •  5  
   2012-08-18

Those ingredients looked good even before dipping and frying the rounds. I think...

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  • WildDoveX

    •  14  
    •  391  
    •  5  
   2012-08-18

The chutney recipes would be good to know!

 

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  • BenjiPistone

    •  14  
    •  391  
    •  5  
   2012-08-18

Oh man thoses look good

 
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  • KuroiHato69

    •  14  
    •  391  
    •  5  
   2012-08-18

Oh that looks incredible!!! I really want to try this recipe! Thank you for re...

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  • millicentbistander

    •  14  
    •  391  
    •  5  
   2012-08-19

Awesome!

 

 


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