vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Veg Vadda

VEG VADDA
DINGRI AUR NIMONA SHIKAMPURI

Dingri Aur Nimona Shikampuri

The royal cuisine of Hyderabad is famous for its variety of kebabs. It is a spicy minced ...

PALAK PARATA - LACHA PARATHA

Palak Parata - Lacha Paratha

Palak ajwain lacha paratha is a rich and flavored spiral shaped multi colored parata line...

Paneer paratha

Paneer Paratha

Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling a...

COCONUT RICE WITH QUINOA

Coconut Rice With Quinoa

This is a protein and fiber rich rice recipe. It is packed with good fats and added nuts ...

Bread Mushroom Egg Upma

Bread Mushroom Egg Upma

Upma is a very common breakfast in south India but it's an innovation of making upma with...

Horse Gram Dosa with Sweet Corn Chutney

Horse Gram Dosa With Sweet Corn Chutney

Horse Gram Dosa, a healthier version of dosa with a healthy combination of Sweet Corn Chu...

Veg Vadda Recipe, How To Make Veg Vadda Recipe

my name is bhanu.iam big fan to this site.i post some of receipes.please demo these receipes to our remaing viewers.veg vadda with all vegtables.nice calori food

About Recipe

How to make VEG VADDA

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
VEG VADDA
Author : Vahchef
Main Ingredient : Vegetables
Servings : 2 persons
Published date : November 21, 2016


Ingredients used in VEG VADDA
• Onion - 3 cup.
• Urad dal - 1 cup.
• Toor dal - 1 cup.
• Carrot - 3 cup.
• Beans - 3 cup.
• Cabbage - 3 cup.
• Oil - as required.
• Green chillies - 2 no.
• Cumin seeds - 1 tea spoon.
• Ginger - 1 small.
• Curryleaves - 2 springs.
• Coriander leaves - half cup.
• Salt - to taste.
Method:
  • Soak toor dal, urad dal, grind them as a batter.
  • Add onions, green chilli, cumin seeds, ginger, curryleaves, finely grated carrot, cabbage, beans.
  • Add salt, coriander leaves make them round balls and pour them in a oil.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter