Wheat appam1 recipe,video recipe,how to make Wheat appam1 recipe

Wheat appam


Author smrithi16 Servings 0 persons
Published September 12, 2008 Cooking Time (mins) 5
Main Ingredient Other Preparation Time 10 mins

Description
this is an easy short cut i found while browsing - www.indusladies.com/forums/29758-post25.html. but i have made changes that worked to my benefit

Ingredients of Wheat appam

Ingredient Name Quantity Unit
hot Water  about 1-1 and 1/2 Cup
banana  1 Large
jaggery  1 and 1/2 Cup
Rice flour  3/4 Cup
Wheat flour  1 Cup
oil  to fry
Coconut scrapped  1 Tablespoons


Directions
Mash one large banana and keep aside. Add wheat flour and rice flour and mix well. To this add jaggery and the mashed banana and coconut. Now start adding water little by little till you get a batter. The consistancy should be thicker than dosa batter. Leave it aside for an hour. Now heat oil and dispense the batter using a spoon. allow it to turn a nice brown colour before removing from oil. Removing early make cause the insides to remain uncooked
About Recipe
How to make Wheat appam
(89 ratings)
0 reviews so far
prep time
5 mins
Cook time
10 mins
Total time
15 mins
Wheat appam
Restaurant Style Wheat appam
Author : smrithi16
Main Ingredient : Other
Servings : 0 persons
Published date : September 12, 2008
Ingredients used in Wheat appam
→ hot Water Cup.
→ banana 1 Large.
→ jaggery 1 and 1/2 Cup.
→ Rice flour 3/4 Cup.
→ Wheat flour 1 Cup.
→ oil .
→ Coconut scrapped 1 Tablespoons.
How to make the recipe:
Mash one large banana and keep aside. Add wheat flour and rice flour and mix well. To this add jaggery and the mashed banana and coconut. Now start adding water little by little till you get a batter. The consistancy should be thicker than dosa batter. Leave it aside for an hour. Now heat oil and dispense the batter using a spoon. allow it to turn a nice brown colour before removing from oil. Removing early make cause the insides to remain uncooked

Recipe Tips by vahchef for Wheat appam


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