vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Zucchini Muffins

Red Chilli Tomato Chutney

Red Chilli Tomato Chutney

Chutney make an important part of meal in India with the combination of tomato and red ch...

INDIAN STYLE CHICKEN TACOS

Indian Style Chicken Tacos

These grilled chicken tacos are made from thighs, which are way more flavorful than breas...

jeera rice

Jeera Rice

Simplest rice dish prepared on regular basis among all flavored rice's is jeera rice and ...

FRIED MOZZRELLA STICKS

Fried Mozzrella Sticks

Mozzarella sticks are coated in a simple batter and quickly deep fried to golden perfecti...

ACHARI BAINGAN

Achari Baingan

Achari baingan is one of the most delicious method of cooking brinjals which gives a nice...

Sun Dried Tomato Pickle

Sun Dried Tomato Pickle

Sun Dried Tomato Pickle is traditionally this andhra tomato pickle is made with sun dried...

Zucchini Muffins Recipe, How To Make Zucchini Muffins Recipe

The best zucchini bread muffins ever. Moist, sweet, packed with shredded zucchini, nuts. These are healthy whole wheat muffins are easy to make and popular with kids and adults.

About Recipe

How to make ZUCCHINI MUFFINS

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
ZUCCHINI MUFFINS
Author : Vahchef
Main Ingredient : Zuchhini
Servings : 4 persons
Published date : February 21, 2019


Ingredients used in ZUCCHINI MUFFINS
• All purpose flour - 1 cup.
• Sugar - 1/2 cup.
• Oil - 1/2 cup.
• Zucchini(grated) - 1/2 cup.
• Baking powder - 1/2 tea spoon.
• Pepper powder - 1/2 tea spoon.
• Baking soda - 1 pinch.
• Herbs - 1/2 tea spoon.
• Cashew nuts(chopped) - 1 tablespoon.
• Egg - 1 number.
• Cheese(grated) - 1/2 cup.
Method:
  • Take a bowl and add sugar, oil, eggs and mix thoroughly.
  • Take a plate and add all purpose flour, baking powder, baking soda, herbs, pepper powder, cashew nuts, zucchini and mix it.
  • Add this mixture to egg mixture and stir it.
  • At last add cheese and mix nicely.
  • Pour this mixture in muffin moulds.
  • Bake them at 180 degree centigrade for 15 -20 minutes.
  • Demould and cut it.

Now the zucchini muffins are ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter