vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Zucchini Muffins

Coriander Burfi

Coriander Burfi

Bored trying sweet burfi then try this masala burfi. Enjoy this dish with your whole fami...

Patnam Pakodi - Onion Round Pakoda

Patnam Pakodi - Onion Round Pakoda

A very popular snack of Tamil Nadu which is also called as round onion pakoda....

MIXED GREENS SAI BAAJI

Mixed Greens Sai Baaji

This traditional Sindhi recipe is a good combination of leafy vegetables with dal which p...

MUSKMELON LASSI

Muskmelon Lassi

It is different combination of lassi made with muskmelon, curd. This is a cool lassi in t...

Broad Bean Sweet Curry

Broad Bean Sweet Curry

Delicious Broad Bean Sweet Curry tastes so special with an awesome sweet flavor in each b...

Bharvan bhindi

Bharvan Bhindi

Bharvan Bhindi is a simple way of relishing the okra or lady's finger with stuffed spices...

Zucchini Muffins Recipe, How To Make Zucchini Muffins Recipe

The best zucchini bread muffins ever. Moist, sweet, packed with shredded zucchini, nuts. These are healthy whole wheat muffins are easy to make and popular with kids and adults.

About Recipe

How to make ZUCCHINI MUFFINS

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
ZUCCHINI MUFFINS
Author : Vahchef
Main Ingredient : Zuchhini
Servings : 4 persons
Published date : February 21, 2019


Ingredients used in ZUCCHINI MUFFINS
• All purpose flour - 1 cup.
• Sugar - 1/2 cup.
• Oil - 1/2 cup.
• Zucchini(grated) - 1/2 cup.
• Baking powder - 1/2 tea spoon.
• Pepper powder - 1/2 tea spoon.
• Baking soda - 1 pinch.
• Herbs - 1/2 tea spoon.
• Cashew nuts(chopped) - 1 tablespoon.
• Egg - 1 number.
• Cheese(grated) - 1/2 cup.
Method:
  • Take a bowl and add sugar, oil, eggs and mix thoroughly.
  • Take a plate and add all purpose flour, baking powder, baking soda, herbs, pepper powder, cashew nuts, zucchini and mix it.
  • Add this mixture to egg mixture and stir it.
  • At last add cheese and mix nicely.
  • Pour this mixture in muffin moulds.
  • Bake them at 180 degree centigrade for 15 -20 minutes.
  • Demould and cut it.

Now the zucchini muffins are ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter