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Aloo Tama

Alu Tama

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DUM ALU (SPICED POTATO IN GRAVY)

Alu Tama

Alu Tama Video Recipe

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Alu Tama

	4.0 Stars based on 366 Reviews
Author : hasini9...	Published On : Aug 28, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Potatos

Description : Alu Tama Recipe made easy, learn how to make Alu Tama Recipes at home.

Ingredient Name

Unit

Quantity

oil

tbsp

onions, finely chopped

cup

turmeric

tbsp

bamboo shoots

cup

black-eyed peas (soaked overnight)

cup

chicken or vegetable broth

cup

chili powder

tbsp

chopped cilantro for garnish

tbsp

chopped tomatoes

cup

cumin powder

tbsp

freshly ground pepper

tbsp

garlic, minced

tbsp

potatoes, peeled, and cut into ½ inch cubes

cup

red chilies

number

Salt

to taste

yogurt

cup

1 Heat oil, sauté red chilies until dark.
2 Sauté onions until light brown. Add spices and salt and cook few minutes on low heat.
3 Add potatoes to the onion. Sauté for atleast 5 minutes in medium heat.
4 Add soaked beans, bamboo shoots, tomatoes and heat for few minutes.
5 Add yogurt, and broth to the potatoes mixture; stir well. Bring to a boil, and let simmer for 15-20 minutes under low heat until potatoes and beans are tender, and the gravy has attained its desired consistency.
6 Garnish with chopped cilantro. Serve hot with rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

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