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BEERAKAYA-MULAKKADA KURA

ADA PRADHAMAN (PAYASAM)

METHI MANSHA

CHHENA JILABI

Beerakaya-Mulakkada kura

Beerakaya-Mulakka... Video Recipe

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Beerakaya-Mulakkada kura

	4.0 Stars based on 421 Reviews
Author : asini85...	Published On : Aug 14, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Drumsticks (Mulakkada)

Description : Beerakaya-Mulakkada Kura Recipe made easy, learn how to make Beerakaya-Mulakkada kura Recipes at home.

Recipe of Beerakaya-Mulakkada kura
Ingredient Name	Unit	Quantity

chilli powder	tsp	1/2-1
Drumsticks (Mulakkada)	number	2
Green chillies	small	1
Medium size Onion	number	1
Medium size Ridge gourds (Beera kaya)	number	2
Medium size Tomatoes	number	2
Salt	to taste
Turmeric powder	tsp	1/4
vegetable/sunflower oil	tbsp	2
Directions \| How to make Beerakaya-Mulakkada Kura

1. Peel the skin of the Ridge gourds and Drumsticks 2.Cut the Ridge gourds, drumsticks, Onion, Chillies, tomatoes and keep aside. 3. Heat the oil in a pan, fry the onion and chilli pieces till the onions turn translucent. 4. Add the drumstick pieces and allow to cook for 3-4 minutes. 5. Add the Ridge gourd pieces and allow to cook for 3 min, as the water from them starts coming out. 6. Add the Tomato pieces and allow to cook for 3 min. 7. Add 1/4 Tsp Turmeric powder, Salt to taste, 1/2-1 tsp chilli powder and mix thoroughly. 8. Add 1/4 cup of water and allow to cook till the consistency becomes thick (around 8-10 min.) 9. Garnish with coriander and Serve hot with rice.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Beerakaya-Mulakkada Kura, Beerakaya Kura, Ridge Gourd Curry, Beerakaya Recipe

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Submitted Date:	Feb 7, 2009
Submitted By:	sreenivas
Comments:	nice one, i tried just now, but i wonder u didnt mention any thing about ginger paste or curry...


Submitted Date:	Jan 19, 2010
Submitted By:	mani vanka
Comments:	this curry is good to taste and it is a variety food. I just cooked without any masala or...

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