GAVRAN CHICKEN VILLAGE STYLE CHICKEN CURRY





Author anubond101 Servings 0 persons
Published August 27, 2012 Cooking Time 1 hour
Is Veg Preparation Time 10 mins
Main Ingredient Chicken Standing Time mins

Description
A spicy Village style chicken curry, country chicken cooked in very little spices yet spicy and delicious.

Recipe of GAVRAN CHICKEN VILLAGE STYLE CHICKEN CURRY

Ingredient Name Quantity Unit
Green chillies, crushed  3-4 Numbers
Garlic cloves, crushed  1 Teaspoons
Garam masala powder  1 Teaspoons
Red chilli powder  1 Tablespoons
Turmeric powder  1/2 Teaspoons
Salt to taste  
Oil  1 Tablespoons
Onions, chopped  1 Large
Chicken (Country chicken or broiler)  500 Grams
Tomatoes, choppes  1 Big
Browned grated Copra powder  2 Tablespoons
Coriander leaves for garnishing  

Directions
Heat oil in a pan, when it is hot enough, add onions, salt and fry the onions until they turn golden in colour.nbsp;nbsp;Add 1 tsp crushed garlic, crushed green chillies, saut and cook for a minute till the raw flavours are gone. Add turmeric, red chilli powder and garam masala, mix and then add the chicken pieces. Saut the chicken pieces well with the spices and cook for a minute. Then cover the pan with a lid and cook for another 2-3 minutes. Remove the lid, mix, add little water and again cover and cook for at least 10 minutes (if its country chicken, then it will take 30 mins to cook) or until the chicken is cooked.nbsp;Add chopped tomatoes and cook for 2 minutes and finally add 2 tbsp of grated browned copra and mix.nbsp;Sprinkle some chopped coriander leaves on the top and switch off the flame. The dish is ready to be served.
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