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The Gil-E-Firdaus Recipe is a milk pudding made with very simple ingredients like bottle gourd and condensed milk. The translation of recipe name is ‘Clay of Paradise’. The recipe might have got its name because of its taste and flavor.
About Recipe
Saggubiyyam Sabbu Beeyam methai, ?Javvarisi inippu, Sabu Misti |
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C V Sunil Kumar Posted on Mon Apr 22 2013
another amazing recipe ..easy and effective :)
Reply 0 - RepliesNeththra'sVision Posted on Mon Apr 22 2013
This is a new type of dish for me, I was going to request some kind of sweet recipe from you but I got the answer from you now. I have eaten a bottle gourd fudge before but don't know how to make that. It was really nice to see this recipe, only
Reply 0 - Repliestanya saira Posted on Mon Apr 22 2013
At last a rich sweet dish! Thanks very much.. Just watching it gave a treat to my tongue.
Reply 0 - RepliesJyoti Sareen Posted on Fri Apr 26 2013
es say badiya kheer na kabhi banai or na kabhi khai thanx
Reply 0 - Repliesfotowala1 Posted on Mon Jan 20 2014
Koyya are milk solids or may be substituted with rinsed Parmesan cheese.But you can buy Khova/Khoya at an Indian store.?
Reply 0 - Replies
A Reddy Posted on Mon Apr 22 2013
Chef can you plz make phrini with lauki....I luv it and could never find the recepie online
Reply 0 - Replies