Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Semolina
(3 ratings)
1 reviews so far
Servings : 4 persons
Published date : March 12, 2019
| • Ghee - 1 tea spoon. | |
| • Semolina - 1.5 tablespoons. | |
| • Curdle milk - 1 cup. | |
| • Cardamom powder - 1 pinch. | |
| • Sugar - 3/4 cup. | |
| • All purpose flour - 1 cup. | |
| • Wheat flour - 3 tablespoons. | |
| • Salt - 1 pinch. | |
| • Water - as required. | |
| • Oil - to fry. |
Now Crispy Ginnu Boorelu are ready to serve.
Dond ke ladoo, a popular sweet preparation from the Rajasthani cuisine made with urad dal...
Poornam boorelu is a traditional south Indian festive sweet recipe prepared especially in...
Coconut Burfi a succulent, chewy Indian sweet delicacy made with coconut cooked in milk a...
This guilt free kalajamoon is prepared with very less amount of oil in an airfryer which ...
This is a sweet recipe prepared for navratri festival along with sago and it protein rich...
A lemon tart is a dessert dish, a variation of a tart. They have a pastry shell with a le...
Ginnu boorelu is a traditional sweet of Andhra Pradesh. During Sankranthi everybody used to prepare this sweet.
Ginnu Boorelu is very simple to prepare and tasty sweet.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Aragonda Jyosna Posted on Thu Oct 22 2015
Hi Ragini Love all the recipes u make. My mum tried many. plz let me knw wht is curdle milk? Is it paneer? Suggestion - Please tell measurements clearly in the videos. Those who knw cooking very well ut us easy to understand. But what about those who
Reply 0 - Replies