Osmania biscuit
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Author sthumma Yield No Value
Published Jun 12, 2013 Cooking Time 1 hour
Recipe Type Others Preparation Time 30 min
Ingredient Other Standing Time 1 hour
Description: Osmania Biscuits are popular in Hyderabad , India as a biscuit to go with tea (chai ) . it is easy to make and quite appropriate for having with tea .this biscuts will be avilable in each and every iranicafe in hyderabad.

Recipe of Osmania biscuit

Ingredient Name Quantity Unit
Cardamom Powder 1/2 Teaspoons
Milk Powder 10 Grams
Custard Powder 10 Grams
All Purpose Flour 200 Grams
Milk 20 ml
Sugar Powder 80 Grams
Butter 120 Grams
Baking Powder 1/4 Teaspoons
Saffron 1/2 Grams
Milk For Wash

Directions

  1. Take a bowl add butter, powder sugar mix it well add milk mix it. Take another bowl
  2. add all purpose flour, custard powder, milk powder, cardamom powder, baking powder mix all of these, this mixture
  3.  add into the butter and sugar powder and mix it well like a dough. Roll the dough into a thin sheet
  4. and cut them into round shape and arrange the biscuits in the tray,
  5.  and pour the saffron mixture on top of this
  6.  and bake them at 180c for 15 minutes. Osmania biscuits are ready to eat.
Posted Jun 12, 2013

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