Osmania biscuit My Recipebox:

Osmania Biscuit is a snack in Hyderabad, Telangana. It is named after the last ruler of Hyderabad, Mir Osman Ali Khan.



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Author sthumma Servings 4 persons
Published June 12, 2013 Cooking Time (mins) 15
Main Ingredient 105 Preparation Time 10 mins

Description
Osmania Biscuit is a snack in Hyderabad, Telangana. It is named after the last ruler of Hyderabad, Mir Osman Ali Khan.

Recipe of Osmania biscuit

Ingredient Name Quantity Unit
Cardamom powder  1/2 Teaspoons
Milk powder  10 Grams
Custard powder  10 Grams
All purpose flour  200 Grams
Milk  20 ml
Sugar powder  80 Grams
Butter  120 Grams
Baking powder  1/4 Teaspoons
Saffron  1/2 Grams
Milk  1/2 Cup

Directions
  1. Take a bowl add butter, powder sugar mix it well add milk mix it. Take another bowl
  2. add all purpose flour, custard powder, milk powder, cardamom powder, baking powder mix all of these, this mixture
  3. Add into the butter and sugar powder and mix it well like a dough. Roll the dough into a thin sheet
  4. Cut them into round shape and arrange the biscuits in the tray,
  5. Pour the saffron mixture on top of this
  6. Bake them at 180c for 15 minutes. Osmania biscuits are ready to eat.
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