Peanut Chutney
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Author ramajeyam1979 Yield No Value
Published Mar 5, 2008 Cooking Time 5 Minutes
Recipe Type Veg-Main Preparation Time 10 Minutes
Ingredient Peanuts Standing Time 5 Minutes

Recipe of Peanut Chutney

Ingredient Name Quantity Unit
Red Chillie 6-7 Numbers
Shredded Coconut 1/2 Cup
Tamarind 1 Pinch
Peanut 1 Cup
Mustard Seeds,urud Dal 1 Tablespoons
Salt 1 Pinch

Directions

Roast the peanut till its golden brown.peel the skin of it. put the tamarind,cocnut,red chili and roasted & skin pealed peanut ,salt into blender and grind it as paste. Add tempering to it ,in oil fry the mustard seeds,urud dal,curry leaves and mix it with the paste. serve with idli,dhosai.
Posted Mar 5, 2008

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