Pineapple Souffle
September 22, 2007
Vahchef
| Author |
Vahchef |
Servings |
0 persons |
| Published |
September 22, 2007 |
Cooking Time |
1 hour |
| Is Veg |
|
Preparation Time |
mins |
| Main Ingredient |
egg |
Standing Time |
mins |
Recipe of Pineapple Souffle
| Ingredient Name |
Quantity |
Unit |
| Lemon Juice1 |
1 1/2 |
Tablespoons |
| Sugar |
2 |
Tablespoons |
| Salt |
|
Pinch |
| Eggs |
3 |
Numbers |
| All-Purpose Flour (Maida) |
3 |
Tablespoons |
| Pineapple |
2 1/2 |
Cup |
| Butter |
1 1/2 |
Tablespoons |
| Directions |
|
1) Beat the eggs until light; stir in the remaining ingredients. Pour into a buttered baking dish and bake at 350 for 45 to 55 minutes, or until the consistency of rice pudding. |
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